Updates

  • 12 Oct 2017

    In the spotlight: Arthur Tay, Chairman of ONE°15 Marina and Executive Director & CEO of SUTL Enterprise. Read more 

  • 13 Jan 2017

    We are pleased to announce that we will be upgrading the dry stack area for boats.
    Upgrading works will be carried out from 16 – 21 & 23 – 26 January 2017, 9.30am – 6.30pm. 
    During this period, there will be restricted access to the dry stack area and lockers. Please approach the Marina Assistant on standby for help if you need to access the area.

Upcoming Events

Promotions

  • 2 February - 4 March 2018 
    WOK°15 Kitchen

    8 course set menu from $288+ for 4 persons

  • Book a Hill View Room with us and enjoy a complimentary double upgrade to Cove Suite and breakfast for two.

     BOOK NOW 

  • Saturday, Sunday & PH, Lunch 
    WOK°15 Kitchen

    $38+ per person

  • Daily After 8pm
    HELIOS93
    40% off selected cakes and pastries

    Everyday from 8pm onwards, enjoy 40% off selected cakes and pastries!

  • Monday – Friday (5pm – 8pm)
    HELIOS93

    Enjoy a range of beers at Happy Hour prices: Corona, Asahi Super Dry, Kronenbourg and Carlsberg. Time will be based on our Lobby’s Audemars Piguet clock (Singapore time, GMT+8); so, can you beat the clock?