Slurp and sip your way to pure bliss with fresh live succulent oysters, prosecco and rose wine.
Date | 15 April 2021 |
Time | 5pm – 9pm |
Venue | Bar Nebula |
Price | Classic: $3+/piece Fine de Claire, Special de Claire, BB Peter Oysters Premium: $32.80+ (3 pieces) Pearl Blanche Oyster with caviar vinaigrette, Estivale Oyster with kelp oil and blood orange sorbet, Tara Oyster pair with Shisho & Jalapeno Vinaigrette Add on free-flow of prosecco & rose wine for $38+ |