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  • ONE°15 Marina Coral Tote Bag

    $16.00
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  • ONE°15 Marina Blue Cap

    $18.00
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  • ONE°15 Marina White Cap

    $14.00
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  • Made with Japanese sponge slathered with honey pear purée, enjoy this nectarous delight of a Honey Pear log cake at your Christmas gatherings. A one-of-a-kind and truly dulcet dessert.

    Honey Pear Log Cake

    $78.00
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  • This one is for all durian lovers. Our Premium Mao Shan Wang Durian log cake makes its debut and lets the rich and creamy durian takes centre stage. An irresistible treat for the Christmas feast!

    Premium Mao Shan Wang Log Cake

    $88.00
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  • Dark Chocolate Orange Log Cake

    Dark Chocolate Orange Log Cake

    $68.00
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  • Thinly sliced potatoes layered with creamy indulgent butter and fragrant onions, the Classic Scalloped Potatoes is bound to delight.

    Classic Scalloped Potatoes

    $22.00
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  • Roasted to a golden hue, the crunchy outer exterior and tender interior of the Whole Roasted Cauliflower makes this an ideal accompaniment for all dishes.

    Whole Roasted Cauliflower

    $22.00
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  • A newcomer to our menu this year, this Slow-baked Whole Lamb Leg Shoulder has been marinated in rosemary and slow-baked for 12 hours to achieve a meat that is so tender and delicious.

    Slow-baked Whole Lamb Shoulder

    $178.00
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  • The Black Truffle Pomme Purée harmoniously marries buttery potatoes, umami black truffles and earthy duxelles. A dish for all gourmands.

    Black Truffle Pomme Purée

    $22.00
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  • A favourful classic antipasti, the Brussel Sprouts with Panchetta is a perfect blend of earthy and smoky flavors of brussel sprouts, aromatic garlic, crispy pancetta and finished with crushed hazelnuts.

    Brussels Sprouts with Pancetta

    $22.00
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  • A quintessential addition to your Christmas gatherings, this Honey-glazed Ham boasts an array of flavours - sweetness of honey to the savoury and buttery notes.

    Honey-glazed Ham

    $128.00
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