A GOLDEN REUNION
Relish in perennial favourites this Mid-Autumn Festival.
Celebrate with new artisanal creations and share the spirit of tradition with your loved ones.
New snow skin flavours like Organic Japanese Genmaicha with Pecan Nuts and Superior Bird’s Nest with Golden Custard Paste and Orangeat are bound to delight. Making their return are the signature Strawberry Mascarpone and Premium Mao Shan Wang, as well as the all-time baked favourites White Lotus with Single or Double Yolk.