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A Golden Reunion – WOK°15 Kitchen Presents Its Selection of Mooncakes for Mid-Autumn Festival 2023

A Golden Reunion – WOK°15 Kitchen Presents Its Selection of Mooncakes for Mid-Autumn Festival 2023

Aug 1, 2023

SINGAPORE, JULY 2023WOK°15 Kitchen, ONE°15 Marina Sentosa Cove Singapore’s award-winning Cantonese restaurant, unveils A Golden Reunion, a selection of delectable Mid-Autumn offerings for 2023. Available from 1 August to 29 September 2023, WOK°15 Kitchen’s selection of mooncakes refreshes the old and embraces the new – providing mooncake enthusiasts with a variety of delightful flavours to enjoy.

This year’s Mid-Autumn offerings feature three unique mooncake sets:


Encased in a delicate sheet of snow skin and filled with an assortment of fruity and earthy flavours, WOK°15 Kitchen’s Exquisite Snow Skin Mooncakes are an ethereal feast for the senses. The ideal choice for those who enjoy an elegant and refreshing Mid-Autumn treat, the mooncakes retail at $79 and feature four exceptional flavours – Organic Japanese Genmaicha with Pecan Nuts, Superior Bird’s Nest with Golden Custard Paste and Orangeat, Strawberry Mascarpone, and Premium Mao Shan Wang.

A key highlight is the Organic Japanese Genmaicha Mooncakes with Pecan Nuts. Crafted with care, these unique mooncakes tantalise the taste buds with a delightful combination of warm and nutty flavours from Organic Japanese Genmaicha, Pecan Nuts, and Muscovado. Another new highlight is the elegant Superior Bird’s Nest with Golden Custard Paste and Orangeat, meticulously prepared with the finest ingredients, including Imperial Bird’s Nest, Candied Orange Peel, and Golden Custard Paste.

Last year’s crowd-favourite, the Strawberry Mascarpone is also making a comeback for 2023. The mooncake is tinted in roseate pink, filled with light and creamy mascarpone cheese sourced from Italy, perfectly harmonised with the delicate sweetness of strawberry coulis simmered with lemon juice. To add a refreshing twist, a hint of Malibu rum is added, making it an irresistibly sweet treat for all to enjoy. For enthusiasts of the King of Fruits, the Premium Mao Shan Wang mooncake is an unmissable option. Enveloped in an alluring charcoal snow skin, this mooncake presents an extraordinary indulgent experience with 100% pure Mao Shan Wang durian flesh.



The classic, quintessential mooncake, WOK°15 Kitchen’s Classic Baked Mooncakes are an iconic delight for anyone who appreciates the beloved delicacy – produced in a Halal-certified and BRC-certified facility. Each mooncake is wrapped in traditional pastry skin and filled with creamy white lotus paste, together with either single or double yolk. To enhance the experience, it is best enjoyed with a fragrant cup of Chinese tea. The Classic Baked Mooncakes set retails at $69 and comes with a selection of four traditional mooncakes including two with double yolk and two with single yolk. The sumptuous fillings are reduced in sugar, making it the perfect way to celebrate this festive occasion while being mindful.



The perfect balance between the timeless and contemporary, WOK°15 Kitchen’s Dual Treasures Snow Skin & Classic Mooncakes Set retails at $79 and comes with both baked and snow skin mooncakes – making for the perfect gift for loved ones to enjoy the best of both worlds this Mid-Autumn Festival.

Each set comes as a selection of four, providing a decadent mix of flavours including Classic Baked White Lotus with Double Yolk, White Lotus with Single Yolk, Superior Bird’s Nest with Golden Custard Paste and Orangeat Snow Skin, and Strawberry Mascarpone Snow Skin.

WOK°15 Kitchen’s new mooncakes are available for order from 1 August via the e-shop with the option for self-collection between Tuesday to Sunday, or delivery between Tuesday to Saturday. The available time slots are 10am to 2pm and 3pm to 5pm. Orders are advised to be placed at least three days in advance.

Find out more about the mooncake selection here: one15marina.com/shop/festive-specials/.