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Dining
Gather your friends together and come be trivia champions!
Gather your friends together and come be trivia champions! Come join us this Saturday at Boaters’ Bar with $5 drinks, free entry & attractive prizes to be won.
Savour quality Japanese craft beers brewed using traditional sake brewing methods.
Savour quality Japanese craft beers brewed using traditional sake brewing methods.
$13++ per bottle
$45++ per bucket of 5 bottles
| Craft Lager | Refreshing well balanced lager with fruity bitterness combined with sweet malts. (5.5%) |
| White Ale | This multi-award winning wheat beer is spiced with coriander, nutmeg and orange peel in Belgian “Wit” style. (5.5%) |
| Yuzu Saison Du Japon | Belgian saison style beer with natural yuzu citrus flabour brewed with Japanese sake yeast that creates its unique sake like fruitiness. (5%) |
| Dai Dai Orange IPA | Brewed with Fukure Mikan oranges and Mandarina hops to enhance the refreshing fruity flavour. (6.2%) |
| Red Rice Ale | Made with Japanese red rice, displaying a complex sake-like favours, malt sweet notes and hints of strawberries. (7%) |
Usher in a prosperous Lunar New Year with an 8-course celebratory reunion lunch or dinner with family and friends.
Usher in a prosperous Lunar New Year with an 8-course celebratory reunion lunch or dinner with family and friends. Enjoy auspicious treats at WOK°15 Kitchen.
| Golden Prosperity Set Menu | $268++ for 4 Persons $388++ for 6 Persons |
| Imperial Fortune Set Menu | $788++ for 10 Persons |
| Longevity Set Menu | $888++ for 10 Persons |
Dig in to a hearty feast with your family this Lunar New Year with this array of festive goodies and treats from WOK°15 Kitchen
Dig in to a hearty feast with your family this Lunar New Year with this array of festive goodies and treats from WOK°15 Kitchen.
| Prosperity Yu-Sheng with Deep Fried Crispy Fish Skin $48+ | Small: $48+ Large: $98+ |
| Luxurious Abalone Treasure Pot | Small: $318+ Large: $498+ |
| Double-Boiled Chicken Soup with Tian Shan Snow Lotus | $42+ per pot |
| Boiled Lotus Root Soup with Dried Oysters | $28+ per pot $7+ per person |
| Sautéed Scallops with Seasonal Vegetables in X.O. Sauce | $28+ |
| Sautéed Scallops with Egg White and Truffle Oil | $28+ |
| Crispy Prawns with Salted Egg Yolk | $26+ |
| Sautéed Prawns with Wasabi Sauce | $24+ |
| Sautéed Squid with Dried Chili and Cashew Nut | $22+ |
| Crispy Squid with Salt and Pepper | $22+ |
For enquiries and orders, please call 6305 6998 or email wok15@one15marina.com
$26+
Cooked in Teochew style, the flavourful golden prorridge broth features the sweet addition of the culinary king of crustaceans – lobster
(Add $6+ for a scoop of Häagen Dazs Ice-cream and a glass of soft drink)
LATITUDE Bistro
1 – 28 February 2019
Lunch and Dinner Daily
For reservations, please contact 6305 6982 or email bistro@one15marina.com
$48+ (U.P. $65+)
A classic Chinese recipe, the Marble Goby is deep-fried to crispy golden brown perfection and drizzled with fragrant soy sauce. Simply delicious and not to be missed for fish lovers!
1 -28 February 2019, Lunch & Dinner
WOK°15 Kitchen
For reservations, please contact 6305 6998 or email wok15@one15marina.com
